The latest presidential candidate debates have me thinking a lot about onions. Many types of onions look good on the outside. They’re even quite colorful.
Some onions are red. Others are purple. We have the yellow variety. And white. And still others are green. Some experts even claim onions offer excellent health benefits, though others may disagree.
Don’t get me wrong. I do like onions.
But have you ever picked an onion purely because it looked good? Continue reading “The State of the Onion”